No water to cook and clean, many eateries in Chennai to shut shop

Chennai | Monday | 17th June, 2019

Summary:

“All essential activities, such as cooking and cleaning are completely dependent on water,” says Sekhar, owner of medium-sized restaurant in Teynampet. A medium-scale restaurant was spending Rs 70,000. Associations representing hotels and private water tankers are planning to meet municipal administration minister SP Velumani on Monday. They will be requesting the minister to allow the tankers draw water from agricultural fields in Tiruvallur and Kancheepuram. READ MORE | Water becomes a 'priced' possession in North ChennaiSekhar says his hotel is open for less than six hours these days..