Summary:
Truck drivers, load-men, and farmers have been working tirelessly to make sure people don’t struggle for supplies. This would ensure the workers don’t go hungry.” In the evenings, they cook food, eat, and sleep in the shops itself as all hotels are closed. While the market usually gets about 500 truckloads of vegetables a day, it has now come down to 100-150. CMDA has deputed persons to monitor the availability of disinfectants and masks in the market. But traders say it’s not enough, keeping in mind the congestion in the market..