Summary:
Large pieces of tuna fried to a crisp, is served from a large steel bowl. Pocket guide: A meal for two with couple of servings of fried fish or chicken would cost around Rs 200. After pondering for a while from the menu of chicken fry, perattu and thoran, we end the evening with chappathi and chicken fry, another masterpiece of Deyvee. But inside the small yet tidy Deyvee restaurant, things are getting warmed up and the aroma of spicy, deep fried fish is in the air. “Tuna fry is our speciality and that is what we are known for..