"Triphala Ras or powder can be mixed with water before consumption," one of the senior managers of GCC said. The Triphala Sharbet, packed in bottles of 750 ml, would be available in the market in a couple of weeks. Now, we are adding some flavours to it by turning it into a sharbet," GCC managing director A Ravi Prakash told TOI.According to one of the officials of GCC, triphala acts as an anti-oxidant and increases digestive power. GCC is now planning a sharbet just like its other products Nannari and Bilwa Sharbet, which are most sought-after in the market. "Triphala Ras or powder is bitter in taste and consumed by those above 40 years.
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